What Food Made You Sick? by WebMD Health News. January 29, 2013.
This report is based a decade of data and is the first comprehensive estimate of food-related sources of illness. Produce accounts for nearly half of the illnesses while poultry is the source of most fatal infections. The size of the problem is significant with 128,000 American sent to the hospital with food-related illness and 3,000 killed annually.
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